- Joined
- Oct 16, 2024
- Messages
- 1,197
Can you tell me how a farmer with his lambs , a Masai or an Inuit destroys nature compared to a white vegan who kills hundreds of animals to get some grains ?
Hes a bushman
Its not for balooning population. Its that backwoods stuff that should be set aside unless you want to live on the fringe of society.
theres too many people in the world for everyone to live like that. im not watching all of your videos and just taking them at face value
The claim that that vegans are responsible for absurd death by supporting totalitarian agriculture is just a deranged reaction from a meat tard. 1. most of the death is from the creation of the farm, 2. more natural methods of agriculture are increasingly being proven superior to conventional and conventional is becoming more organic. 3. Thats a crazy line and distorted, a path in the right direction. 4. Unless you are a Buddhist monk yourself you have no business making this claim because its really on that level of depth. Not meat tard shit.
Im not saying these things are impossible to do.You don't need a fridge to consume an animal or prevent flies from going on it.
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Curing (food preservation) - Wikipedia
en.wikipedia.org
The acidity of the human stomach is quite strong, with a pH typically ranging from 1 to 1.5 that is the exact same as scavengers who eat rotten meat...
Some cultures have traditions of consuming fermented or aged meat for or example:
Surströmming (Sweden): A fermented herring that has a strong smell but is considered a delicacy.
Hákarl (Iceland): Fermented shark meat that is buried and aged for months.
Kiviak (Greenland): A dish made by fermenting seabirds inside a seal skin.
High Meat: People eat decomposed meat for an euphoric effect
Im saying that people needed to develop techniques of butchering and food preservation before they can do this is my point.
Im saying that its most natural and traditional to eat fruit an nuts with some vegetable.
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Why is the acidity of human stomachs similar to that of scavenger species? - Scimyst
Through the process of evolution, the human body has developed a highly adaptable digestive system. The high stomach acidity helps us efficiently digestscimyst.com