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I mean, do you want to be a carnivore?How do I make rice better do people also just eat it plain or do some of y'all get creative with it?
Im looking into itI mean, do you want to be a carnivore?
Oh my God, go kill yourself with this Goatis shit you mongoloid. Imagine actually take advice of a faggot full of intestinal parasites
As i said before, i cook it with soy sauce and curry spices. I also cook with lentils and other stuff.How do I make rice better do people also just eat it plain or do some of y'all get creative with it?
Medium rare thin steak with taste less seed sludge.
Just eat what you naturally want to eat bro but only unprocessed food something that's in nature only being a pure carnivore lead to weird ass habits.Im looking into it
Further research is needed
put some sauce you like on it i guessHow do I make rice better do people also just eat it plain or do some of y'all get creative with it?
what are his parasites ?Oh my God, go kill yourself with this Goatis shit you mongoloid. Imagine actually take advice of a faggot full of intestinal parasites
Define Bio availabilityLiver & hearts are the foods with the most bio-available nutrients without any anti-nutrients inside of it on top of that they're insanely cheap since there's lots of propaganda made by the elites against their consumption so much so that it became a culture in the slave society.
Bioavailability is the ease with which the nutrient enters the bloodstream and can be used by the body.Define Bio availability
anti-nutrients yeah you can cook cant you? That gets rid of all the antinutrients
Unfortunately raw meat has no anti nutrients and bestowed upon man kind and we all should eat it
As soon he started eat raw meat, the fool got a infected by a parasite. He claim that he already removed, but its pretty possible that he still have morewhat are his parasites ?
lol can i get the link to that video ? there must be so much hate comments or he deleted it ?As soon he started eat raw meat, the fool got a infected by a parasite. He claim that he already removed, but its pretty possible that he still have more
Bioavailability is the ease with which the nutrient enters the bloodstream and can be used by the body.
Yes, we should all eat what is good and natural for us, what our ancestors ate before this slavery called civilisation.
I hope you meant to add another zero to that 5000 because if not, you're just ignoring what happened in the continent of Asia as early as 12,000 years ago. Although, it would be fine and dandy if you consider Asians sub-human.it wasn't eaten by humans before 5000 years ago with the creation of civilization. Proto-humans only used to eat fruits & dead raw animals in the Savannah no vegetables.
Can you tell me how a farmer with his lambs , a Masai or an Inuit destroys nature compared to a white vegan who kills hundreds of animals to get some grains ?Listen up, this whole meat obsession is a sham. Humans didn’t even mess with fire and meat until, what, 790,000 years ago? And even then, it wasn’t some daily burger fest. Meat was a lucky break, not a freaking lifestyle. No fridges, no freezers good luck keeping that carcass from turning into a maggot party. Grains? Didn’t even show up until we started planting stuff and building towns. So don’t feed me this “we’re born to eat meat” garbage it’s a fairy tale.
Now we’ve got the tech to stuff our faces with meat 24/7, and people act like it’s no big deal. Wake up! It’s a damn disaster. Producing meat sucks up land and water like a black hole way more than plants ever will. Oh, you think “grazing land” excuses it? That’s just the meat industry’s trillion dollar con job talking. They’re drowning you in buzzwords “grass fed,” “sustainable,” whatever keeps the cash flowing. Don’t be their puppet.
Eat meat if you want, I don’t care. But don’t pretend it’s the only way or some sacred tradition. It’s not. And next time someone shoves a steak in your face, ask who’s really pulling the strings ‘cause it’s probably the same clowns banking on you not thinking too hard.
Domestication of chickens happened in South Asia too 10 000 years ago.I hope you meant to add another zero to that 5000 because if not, you're just ignoring what happened in the continent of Asia as early as 12,000 years ago. Although, it would be fine and dandy if you consider Asians sub-human.
Humans scavenged a lot of rotten food, especially marrow/brain, fattier parts of the animal that others could not reach. Rotten food is not necessarily harmful in the sense that it needs to be killed by stomach acid, as long as it stays aerobic.No fridges, no freezers good luck keeping that carcass from turning into a maggot party.
Chicken is one of my favorite meats to eat. I can not go wrong with chicken adobo and rice.Domestication of chickens happened in South Asia too 10 000 years ago.